HOW TO MAKE
Ingredients
1 1/2 ounces Irish whiskey
2 teaspoons brown sugar
4-5 ounces coffee
Cream
Directions
Add sugar and whiskey to a coffee mug, then fill with coffee. Top with heavy cream.
VARIATIONS/SUBSTITUTES
Mexican Coffee
Sub anejo tequila for whiskey
Bailey’s and Coffee
Skip the whiskey, and simply spike your coffee with Bailey’s Irish Cream
Cold Irish Coffee
Shake whiskey, sugar and coffee with ice, then strain into a rocks glass and top with cream
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